in my mind people and food are tied together. for instance ‘french toast’ is what I grew up knowing as ‘avgofetes’, what my mom made for light dinner when there was ‘old’, meaning not really fresh, bread at home. then I found out about the ‘french toast’ or ‘german toast’ and I wonder; how different can be people who…
Tag: fruit desserts
“les petites carreaux” apricot jam cake
so you have apricots and then you have apricots from my dad’s garden (or your dad’s garden you know what I mean…) it’s like you think you know something and then you discover the real thing! the smell, the taste, the softness, the way it melts in your mouth; for me there is no other..!…
orange pie “portokalopita”
when it comes to desserts most people I know would rather go for anything with chocolate…but believe me when I say that when I offered portokalopita in a cooking session to people I only knew for 3 hours the most unexpected reaction I got from a mate was “… can I give you a hug?” the recipe…
