‘Tigania’ – Fried pork with mushrooms

Fried pork with mushrooms is a typical Christmas recipe in Greece, especially in the northern part. Early December the first ‘tigania’ is made and until the end of the year it’s high likely that you’ll find almost everyday some of it in the fridge.. People eat it either as main course or wine ‘meze’, everyone…

Leek ‘Tigania’ – Fried pork with leek

Leek. I’ve probably said this for other ingredients I admit, but really, how would life be without leek? Leek can accompany on its own (no fries, no rice) some beautiful pork, not all vegetables can do that.. In Greece, leek ‘tigania’ is served either as ‘meze’ or as main course. It’s really a winter recipe served…